Visita Domaine De Prapin a Taluyers

Q: Can I visit Domaine De Prapin?

Yes. You can visit Domaine De Prapin. Simply click here to book your visit.

Q: Is Domaine De Prapin opened today?

We invite you to check the availabilities of visits by clicking here.

Q: Is Domaine De Prapin opened during weekends?

Domaine De Prapin is opened during weekends. To check in realtime if there are any availabilities for a visit at Domaine De Prapin, click here.

Q: Which types of experience are proposed by Domaine De Prapin?

Domaine De Prapin only proposes visite e degustazioni: • 1 - Visite e degustazioni

Q: Do I need to book to visit Domaine De Prapin?

In order to ensure your spot and to be welcomed in the best conditions, it is preferable to book before going there. You can book for free up to 1 day(s) before by clicking here.

Q: What are the cancellation conditions for Domaine De Prapin?

You can cancel your booking free of charge up to 24 hour(s) before the start of your experience. After this deadline, we invite you to contact us so that our teams can help.

Q: Does Domaine De Prapin propose experiences for groups?

The maximum reception capacity of Domaine De Prapin is 30 person(s). To find out more and book, click here. You can also make a specific request if your group is larger by clicking here

Q: How much costs a visit at Domaine De Prapin?

The price of Domaine De Prapin experiences varies between 15,00 € and 15,00 €. To find out more and book a visite e degustazioni, click here

Beaujolais Azienda vinicola / vignaiolo

Jullian, Winemakers family for 6th generations
Our vineyard is composed of 11 hectares, of organic and biodynamic vines.
The vines are grown with organic fertilizer, no chemical insecticides, soil working and pruning when needed
Hand harvesting is important for us to respect the vine
Winemaking : Tradition and modernity
The respect of tradition and winemaking family know-how, passed from generation to generation, associated with the modern technology, allow us to offer wines filled with charm and pleasure.
Henri and Lucie, two complementary winemakers
Our cellar is very well-equiped with tanks, oak barrels and amphora.